Clos Maïa Blanc 2017
Bottle Sizes 750ml
Appellation IGP Hérault
Wine Type White - Still
Varietals Grenache Gris 30%, Roussanne 30%, Chenin 30%, Terret blanc (terret bourret) 10%
Vineyard From the plateau du Larzac, the vines lie 400 to 500 meters in altitude. The white grape varieties are planted on the higher part of the vineyard. Vines average over 25 years in age.
Soil Chalky clay soils.
Viticulture The soils are worked naturally without the use of any chemicals. The depth of the soils allows the roots to plunge easily and the rubbly limestone give extra minerality. The association of freshness (due to the altitude) and sufficient water in the relatively hot Languedoc climate is a perfect combination to produce wines that are elegant and precise. Yields average 40 hl/ha.
Vinification Native yeast fermentation in steel tanks. The wines is moved by gravity to 500L barrels.
Aging Aged for 12 months in 500L barrels.
Production 3,600 bottles.
Back to Current Releases